Recipe Search

Recipe Index



Tips and Tricks
How To
Vic’s 2 ounces
Culinary Sites
Coming Soon!
Fruit

Lemon Curd

Lemon Curd A perfect way to showcase the lemon's tart flavour is in lemon curd. Traditionally it was served with scones at afternoon tea, but it's uses are not limited to only being used as a spread, it makes a delicious filling for many things including trifles, tarts, and cakes. Or you can simply spread on hot buttered toast!



Continue reading "Lemon Curd"

Bistro Fruit Tart

Bistro Tart This is a very quick and easy tart to make, using store bought filo dough. A variety of fruit can be used including apples and pears or even mango or nectarine. Serve with ice cream or whipped cream.










Continue reading "Bistro Fruit Tart"